Annadya Amaranth Whole Grain
 
Tiny Grain. Mighty Nutrition.
 
Fuel your day with Annadya Amaranth Whole Grain – a powerhouse of nutrition from ancient times, now making a comeback in modern healthy diets. Naturally gluten-free and protein-rich, amaranth is a complete grain loaded with calcium, iron, fiber, and essential amino acids, including lysine—rare in most grains.
 
Sourced from traditional farmers and processed with care to retain its natural purity, Annadya Amaranth is perfect for porridges, energy bars, salads, soups, and baking. With its mild nutty flavor and versatility, it’s a go-to supergrain for the health-conscious and those following vegetarian, vegan, or gluten-free lifestyles.